2023 begins, a year that promises new and interesting trends in the food and beverage industry, driven by technological innovations and the consumers growing demand for new flavor experiences, greater transparency, and healthier products. While last year was all about unicorn food, glitter lattes and broccoli coffee, this year, non-dairy ice cream, plant-based proteins, Asian spices & cuisines are expected to be huge. The food experts opine that in 2023 will stand out the simple and natural ingredients made with unprocessed and real products. In view of the emerging health food fad, we foresee the following diet & nutrition trends to be trendsetters in the months & years to come: Organic foods People have grown extremely health conscious and realized the benefits of eating natural food, especially organic, non-processed and genetically modified food. The focus is now on fresh, seasonal and local produce. Plant-based proteins The vegan food trend has not seen a momentum as
HL Agro specializes in producing and supplying an inclusive range of seeds and grains based food ingredients for the product formulation/ optimization needs of the global food industry. With years of industry experience and cutting-edge technology, we are empowered to produce and meet any scale of demand for sesame seeds, corn starch, liquid glucose and corn derivative products on a global scale. Our products have earned market value, customer trust and reliability for the industry standards.