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Starches from different sources, even those extracted from less common corn varieties, offer a range of functionality and present several potential advantages. Starch and derivatives have emerged as the most promising environment friendly ingredients over the years, offering varied application benefits in both food & non-food industries. These cost-efficient functional ingredients tend to influence appearance, texture, taste and shelf life of the products. We all want foods and beverages with great mouthfeel and taste, but don’t want to fill up with fat, calories and sugar. Product developers recognize that low-fat, high-fiber and low carbs are critical factors today for baked goods and snack formulations. Starches help manufacturers to address these challenges. Starch can be extracted from more than 50 types of plants and supports sauces, puddings, pie fillings and soups. But no two starches are created equal, and that’s good for bakery and snack product developers seeking to...

Corn starch is primarily a remnant carbohydrate derived from the endosperm of corn. It is a white powdery substance that holds its pre-eminence in worldwide cuisines, household, and industrial chores.  It acts as the quintessential thickening agent for making the sauces, gravies, glazes, soups, casseroles, pies and other desserts. Corn starch powder, a corn derivative contains no proteins & exclusively offers carbohydrate contents, which invariably classifies it into a gluten-free product. It also serves as an excellent gluten-free alternative to flour thickeners in various recipes. The odorless starch powder escorts many salutary benefits and underpins the domestic errands in multiple ways.  Corn starch is a highly versatile & resourceful product that helps in the treatment & prevention of frequently contacted allergies: Skin Irritation: Corn starch can be effectively used as a DIY soother for various kinds of skin irritations including sunburn & skin a...

Clever uses of maize starch powder We use a lot of  maize starch   in our cooking since regular flour is off limits in our house. But that’s certainly not all it’s good for! There are lots of practical uses for cornstarch outside the kitchen. From untangling knots to soothing sunburns to making finger paint!  Maize starch, commonly known as corn starch/ corn flour is a remnant carbohydrate derived from the endosperm of corn. It is a white powdery substance that holds its pre-eminence in worldwide cuisines, household, and industrial chores.  It acts as the quintessential thickening agent for making the sauces, gravies, glazes, soups, casseroles, pies and other desserts. This  corn derivative starch powder  contains no proteins & exclusively offers carbohydrate contents, which invariably classifies it into a gluten-free product. It also serves as an excellent gluten-free alternative to flour thickeners in various recipes. Maize starch is exten...

Family run agri-food company, HL Agro Products has underlined the significant financial & environmental benefits it offers the Indian economy & food processing industries by winning the  “Agri Company of the Year”  award at the 2019 News Corp VCCircle awards ceremony held in Mumbai. The News Corp VCCircle awards recognize the best-performing companies & transaction advisors that not only record tremendous growth but also have a long­standing impact on their respective industries and the economy in general. HL Agro was singled out for its contribution to the agricultural economy & efforts towards enhancing the market share of the  sesame seeds  &  corn starch  commodities at the national & global levels. The awards, which are the pre-eminent honors for disruptive and fast-growth business in the banking, infrastructure, agriculture, education, private equity, and venture capital ecosystem, had prominent international and ...

HL Agro Products, one of the established players in the manufacturing of food ingredients in India, today announces its programmed exhibit at the forthcoming edition of IFT Food Expo in New Orleans, USA. HL Agro will join a league of 1200 exhibitors to display its manufactured range of sesame seeds , corn starch & corn sweeteners at the Booth space 5235, over Morial Convention Center in New Orleans, LA between June 2 – June 5, 2019. IFT’s Annual Event and Food Expo is one of the largest events of the food industry that brings   together science of food professionals from around the globe representing all segments of the science of food profession—research and design, ingredients, safety and quality, technology, equipment, processing, packaging, manufacturing, suppliers and buyers, policy makers, and academics with the intention to inspire and transform collective knowledge into innovative solutions to help advance global food & beverage industry. Participa...